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Dairy Free Blue Cheese Dressing BigOven - Save recipe or add to grocery list Yum
Dairy free blue cheese dressing is rich and decadent. I can't say that it would pass in a blind taste test, but after fine-tuning this recipe with multiple trials, I don't think it matters. 
Course Sauce
Prep Time 10 minutes
Servings
Ingredients
Course Sauce
Prep Time 10 minutes
Servings
Ingredients
Instructions
  1. Mix ingredients in the food processor until super creamy. If you want chunks in your dressing, reserve half of the tofu (or beans), yeast flakes and garlic salt. Mash with a fork. Sprinkle with the yeast flakes and garlic salt. Add the chunks to the creamy mixture.
  2. Store in refrigerator for up to one week.
Recipe Notes

Serve with my buffalo cauliflower recipe or however you chose.

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