Condiments and SaucesWhole Food Plant-Based Joy
This homemade Makota Honey Ginger Dressing recipe captures the fresh flavor of the store-bought version with a fraction of the oil.
I support small businesses that make delicious vegan food, but shelves are empty. Here is a homemade BITCHIN’ Sauce recipe–cheap and easy!
Most vegan pesto recipes are disappointing. But the right combination of ingredients yields flavorful, mouthwatering results.
Chose between three steakhouse style vegan vegetable recipes: cream, spicy or air-fry. Transform basic and boring vegetables into heavenly health food.
Giving up dairy is a small price to pay for the benefits of a plant-based diet, but “buttery cheesy cream sauce has no vegan counterpart.” Just kidding. You can eat those words . . .
Healthy horseradish sauce is awesome-sauce. Use it on sandwiches or as a dip for roasted veggies. No oil, no nuts, high fiber with great flavor and texture.
Dairy free blue cheese dressing is rich and decadent. I can’t say that it would pass in a blind taste test, but after fine-tuning this recipe with multiple trials, I don’t think it matters.
This isn’t just salad dressing. It’s a bit spicy, a lot savory and so unique. After one taste, you might just grab a spoon and eat it right out of the blender.
Simple and easy tartar sauce.
Seasoning and Spice Seasoning and Spice
Use any combination of beans, nuts and squash in this easy, quick and dairy free alfredo masterpiece that everyone will love.
Dessert, Sauce Dessert, Sauce
Explode the flavor of any vegetable, fruit/nut stirfry or cold salad with this delicious and simple balsamic glaze.
Use this recipe as you would a traditional barbecue sauce. Grill meat, veggies, tofu or tempeh, make sloppy joes or use for stir-fry’s.
This authentic Italian white cream sauce is a culinary masterpiece. Serve over fettuccini and/or with sautéed seasonal mushrooms and vegetables.
Sprinkle this flavorful and nutritious alternative to Parmesan cheese on stir-fry’s, salads, even popcorn. Safe to store in the fridge.
This Vegan Mozzarella Cheese sauce recipe has a rich, nuanced flavor. If you don’t have all of the ingredients, that’s ok. Make it anyway!
Impress your family with wicked culinary expertise. This sauce is quick and easy to make, yet it doesn’t taste that way. Serve on pizza, lasagna and pasta, over roasted root veggies, as a dip or soup base.
It takes just a few minutes, contains no artificial or highly processed ingredients, and has a delicious flavor that easily tops any store-bought brands. You can also make a soy-free vegan cream cheese with this recipe.
Take advantage of the fall bounty and create a pumpkin marinara sauce that is perfect for pizza, spaghetti and even dipping sauce for garlic bread!
End of season peppers are a dime a dozen. Found in your own garden or local farmer’s market, there are enough hot peppers this time of year to set the roof (of your mouth) on fire. Here’s a simple recipe for homemade hot pepper sauce.
What is pesto without parmesan cheese? Delicious and healthy! Make use end-of-summer basil where we substitute yeast flakes for cheese, and never miss what's not in it!. Pumpkins are popping up, mums are in bloom. It's harvest time. So grab the last bit of growth from...
Make your own non-dairy, gluten-free (even soy-free!) vegan yogurt without a machine, thermometer or hard-to-find ingredients. This inexpensive and simple technique will bring yogurt back into your diet. I haven't eaten much yogurt since we went vegan several years...
I was interested in creating a tomato free marinara because my husband, mother-in-law and other family members are “sensitive” to acidity. Cold sores, upset stomach, even hives occur on occasion. This happens with strawberries too. I’m not sure what the cause, but personally, I could eat salsa or marinara every meal, so it’s a puzzling conundrum.
This homemade vegan butter recipe will have you licking the bowl. Of butter. Seriously. And the soy free version is just as delicious. And you can bake with it. Butter is back, baby.
Three Delicious Varieties for Homemade Vegan Whipped Cream Homemade vegan whipped cream is so easy. No need to purchase processed food filled with fooling chemical flavors! Take your pick of my favorite recipes! Store-bought whipped creams, vegan, dairy or otherwise,...
Vegan Sour Cream is Easy. After reading that Earth Balance Butter contains palm oil, which is horrifically destructive to our environment, I vowed to stop buying it. It took me a few trials, but I can now make a vegan butter that will compete with the "I Can't Believe...
Gardening is a metaphor. You take the time to roll up your sleeves, get a little dirty, tend, water, and nurture your investment, wait patiently for Mother Nature to do her thing, and she will (usually) give back ten-fold. As the summer draws to a close, now is the...
Zucchini Basil Hummus So our 3 year-old was being "helpful" and weeded our basil plant, resulting in an early harvesting of daddy's precious basil. Oops! But, when life gives you basil, you create a delicious recipe for Zucchini Basil Hummus. Enjoy! 1 large organic...